The corned beef on rye at the Colonel’s is the finest this city has to offer, but there’s plenty more for the picking if you love a great sandwich. Bite into the fresh taste of a Montreal smoked meat, saucy Rueben, or tender beef dip sandwich. You’ll even find an old fashioned grilled cheese on sourdough, just like in the fabulous diners of times passed. The chefs at the Colonel’s also have their own signature sandwiches with some interesting and tasty culinary twists.
More at Mustard’s
Beyond the spectacular selection of succulent deli sandwiches and wraps, hungry diners may be tempted to order one of Mustard’s meals. These value priced entrées including Mediterranean calzone, lasagne or spinach pie are a great deal. For a light meal choose a bowl of hearty soup, made daily with fresh quality ingredients. Veggie lovers can dig into one of the many salads on the menu or order up a dish of Tabbouleh (parsley, bulgar wheat, tomato & lemon) for starters or as a main course.
Choices And More Choices
It’s a bit of a dilemma to make a choice from all the tasty options available. Everything on the menu is made from scratch, and the air is filled with savoury aromas. Some of the more interesting choices include their Baked Goat Cheese Fondue, and Cioppino Pot which is a delicious seafood broth teeming with large pieces of fresh shrimp, mussels and fish. Satisfaction is the order of the day at this full-service restaurant, where even the desserts are made daily. Combined with a specialty coffee, it’s a perfect end to a delicious culinary experience.