10130 107 Street NW, Edmonton, AB, T5J 1J4
Fans of Southeast Asian cooking will get more than their fill of spring rolls, deep fried wontons, and shrimp appetizers.
|Cuisine Type |||Thai, Vietnamese|
|Ambiance |||Good For Groups, Casual, Family Style|
|Meals Served |||Lunch, Dinner|
|Amenities |||Parking, Wheelchair Accessible|
|Payment |||Interac, MasterCard, American Express, Visa, Cash|
|Sun-Thurs: 11AM-10PM Fri-Sat: 11AM-11PM|
Profile Last Updated: February 11, 2009
Doan’s also serves up vermicelli a variety of ways – with grill pork and meatballs, chicken shrimp or pan-fried lemongrass. Its generous sized portions make the vermicelli a meal in itself. Talented chefs know their way around a grill creating Vietnamese favourites like ground shrimp on sugar cane, skewered chicken or beef and pork served on tropical leaves. Stir-fries remain one of the most popular dishes at Doan’s: seafood and veggies with rice noodles, Shanghai noodles with chicken and Singapore Vermicelli served with barbecue pork, shrimp and greens. Be sure to sample one of the exotic milkshakes, in flavours such as pineapple, papaya and mango.
Doan’s is one of the city’s most enduring and popular spots for Vietnamese cuisine. Conveniently located downtown, there’s no need to worry about finding a parking spot – Doan’s has plenty of free parking in back. While quite accessible during the week, Doan’s can become rather busy on weekends, so reservations are recommended.
2nd Location: 7909 – 104 St.