Hy's Steakloft
10013 101A Ave, AB, T5J 0C3
780-424-4444
The premiere spot for a helping of prime Alberta beef.
Category:
Restaurants
What:
| Cuisine Type | | Central European, Desserts, English, Seafood, Steakhouse |
| Ambiance | | Power Scenes, Star Sightings |
| Meals Served | | Lunch, Dinner |
| Amenities | | Great Wine List, Wheelchair Accessible |
| Pricing | | |
| Payment | | Diner's Club En Route, Interac, MasterCard, American Express, Visa, Cash |
Where:
| Neighbourhood | | Central |
When:
| Mon-Fri 11:30AM-2PM; Dinner Daily 5:30PM-11PM |
Profile Last Updated: July 15, 2008
Go for the Beef
Hy’s has earned their reputation as the quintessential spot for the best in Alberta beef. Steak, dry aged and cooked over charcoal to seal in the juices, has become the calling card for Hy’s restaurants across Canada. Started in Calgary in 1956 by local businessman and visionary, Hy Aisenstat, it was an unwillingness to stray from his formula of prime steaks and painstaking service in posh surroundings that culminated in a chain of high-end eateries. Aside from its legendary AAA Alberta beef, Hy’s Steakhouse is also renowned for its fine selection of prime rib and seafood. The salads, especially the table-prepared caesar, make your entrée well worth the wait.
Swanky Urban Locale
A first-class dining experience in an upscale setting is what you’ll find at this populardowntown restaurant. The tuxedoed staff displays just the right blend of professionalism and attentiveness to ensure your business luncheon or quiet dinner is both private andpleasurable. It’s not surprising Hy’s is a popular haunt for local celebrities and the city’s movers and shakers.
Private Dining
Whether it’s a corporate function, a birthday, an anniversary, a gathering of special friends or a wedding, consider Hy’s private rooms for your next special event. Experience the same uncompromising standard of service and fine dining in an intimate setting. Award-winning chefs painstakingly craft each dish, turning any occasion into a mouth-watering affair.
Hy’s has earned their reputation as the quintessential spot for the best in Alberta beef. Steak, dry aged and cooked over charcoal to seal in the juices, has become the calling card for Hy’s restaurants across Canada. Started in Calgary in 1956 by local businessman and visionary, Hy Aisenstat, it was an unwillingness to stray from his formula of prime steaks and painstaking service in posh surroundings that culminated in a chain of high-end eateries. Aside from its legendary AAA Alberta beef, Hy’s Steakhouse is also renowned for its fine selection of prime rib and seafood. The salads, especially the table-prepared caesar, make your entrée well worth the wait.
Swanky Urban Locale
A first-class dining experience in an upscale setting is what you’ll find at this populardowntown restaurant. The tuxedoed staff displays just the right blend of professionalism and attentiveness to ensure your business luncheon or quiet dinner is both private andpleasurable. It’s not surprising Hy’s is a popular haunt for local celebrities and the city’s movers and shakers.
Private Dining
Whether it’s a corporate function, a birthday, an anniversary, a gathering of special friends or a wedding, consider Hy’s private rooms for your next special event. Experience the same uncompromising standard of service and fine dining in an intimate setting. Award-winning chefs painstakingly craft each dish, turning any occasion into a mouth-watering affair.
Details
Reservations: Recommended
