Gourmet Gastronomy
Sculptures, massive paned windows, classic prints and an elaborate cathedral ceiling blend to create an elaborate setting for any occasion. As spectacular as its surroundings, the gourmet cuisine at Madison’s is artfully prepared with only the finest and freshest local ingredients. Open for breakfast, lunch and dinner, each menu features a variety of regional flavours and international dishes.
Eat Something Different
For dinner, savour a plate of fresh pan seared Vancouver Island sablefish, braised local bison or lobster and potato lasagna. Smaller appetites may enjoy an order of B.C. salmon tapas, braised venison shank tartine or sample the roasted carrot ravioli. Lunch at Madison’s features a wide range of starter and meal size salads, sumptuous sandwiches and entrees including beef, chicken and seafood dishes. A full bar, extensive wine list and dessert menu round out this first class dining experience.
Book Your Event
With such grand décor and outstanding service, it’s little wonder that Madison’s Grill at the Union Bank Inn plays host to many special occasions – from business conferences to weddings. The library, a private space complete with fireplace, can be booked for private events up to 20 people.