Red Lobster Restaurants
4111 Calgary Trail NW, Edmonton, AB, T6J 6S6
780-436-8510
Since the first Red Lobster opened its doors in Florida circa 1968, it has continued to ride a wave of success across North America.
Category:
Restaurants
What:
| Cuisine Type | | Seafood |
| Ambiance | | Casual, Family Style |
| Meals Served | | Lunch, Dinner |
| Amenities | | Parking, Wheelchair Accessible |
| Pricing | | |
| Payment | | Interac, MasterCard, American Express, Visa, Cash |
Where:
| Neighbourhood | | South |
When:
| Sun-Thurs: 11AM-10PM Fri-Sat: 11AM-11PM |
Profile Last Updated: December 08, 2008
Try Something Fresh Tonight
The chefs at Red Lobster have been busy creating exciting new flavours for their lunch and dinner menus. Get those taste buds excited by indulging in a plate of succulent pan-seared crab cakes or tropical Maui luau shrimp and salmon. Not to worry, plenty of traditional favourites still appear on their sizable menu – fish and chips, steak and lobster, popcorn shrimp and New England clam chowder.
Go Healthy
Pasta lovers can have the best of both worlds with a number of entrées pairing fresh linguini or penne pasta with assorted seafood, all accompanied by a slice of piping hot garlic ciabatta bread. Diners watching their weight will appreciate the Red Lobster’s lighthouse menu, offering healthy choices without compromising taste. For the little land lubbers, there’s a special kids menu featuring entrées complete with soda, biscuits and a scoop of ice cream.
Going Overboard
About the only place you won’t see seafood at the Red Lobster is on their shamelessly rich dessert menu. Ride a chocolate wave (warm, rich chocolate cake with vanilla ice cream and chocolate sauce), indulge in a generous slice of vanilla bean cheesecake or walk the plank with apple overboard (sweet Canadian apples, oven-fresh pastry and vanilla ice cream drizzled with chocolate sauce).
The chefs at Red Lobster have been busy creating exciting new flavours for their lunch and dinner menus. Get those taste buds excited by indulging in a plate of succulent pan-seared crab cakes or tropical Maui luau shrimp and salmon. Not to worry, plenty of traditional favourites still appear on their sizable menu – fish and chips, steak and lobster, popcorn shrimp and New England clam chowder.
Go Healthy
Pasta lovers can have the best of both worlds with a number of entrées pairing fresh linguini or penne pasta with assorted seafood, all accompanied by a slice of piping hot garlic ciabatta bread. Diners watching their weight will appreciate the Red Lobster’s lighthouse menu, offering healthy choices without compromising taste. For the little land lubbers, there’s a special kids menu featuring entrées complete with soda, biscuits and a scoop of ice cream.
Going Overboard
About the only place you won’t see seafood at the Red Lobster is on their shamelessly rich dessert menu. Ride a chocolate wave (warm, rich chocolate cake with vanilla ice cream and chocolate sauce), indulge in a generous slice of vanilla bean cheesecake or walk the plank with apple overboard (sweet Canadian apples, oven-fresh pastry and vanilla ice cream drizzled with chocolate sauce).
Details
Other location: 10111 171 Street N.W.
